Adulis Restaurant offers a unique experience of East African cuisine and culture, with a focus on Ethiopian and Eritrean meals meant to be shared and eaten with one's hands. The fusion of culinary influences and indigenous ingredients creates the unique flavors of the food. Communal eating and using injera to pick up food are part of the experience, and booking is recommended. The restaurant is also relocating to a new location, so stay tuned for updates.
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Industry Restaurants » Ethiopian restaurants; African restaurants